Permit Info
Short Description:
1347 SQ FT, CIFO / SUBWAY BF ANNUAL
Notes:
1347 SQ FT, CIFO / SUBWAY BF ANNUAL
10/24/2003 12:00:00 AM
ADD AT LEAST 1 FLOOR DRAIN. ALL EQUIPMENT TO BE NSF APPROVED. DELETE ALL VCT FLOORING IN KITCHEN, KITCHEN PREP, WAREWASH, RESTROOMS, VESTIBULES AND WALK IN COOLER AREAS; ADD CERAMIC GRADE TILE OR HIGHER WITH COVED TILE BASE IN THESE AREAS. 50 GALLON MIN. WATER HEATER. SUBMIT MENU TO HEALTH AND FOOD SAFETY IN ORDER TO CALCULATE AND APPROVE SIZE OF GREASE INTERCEPTOR. 500 GALLON PROPOSED.
(11/03/2003 10:13 SLC) PROVIDE TYPE II STEAM HOOD AT BREAD OVEN.
10' HEAD REQUIRED ON DWV AT ROUGH/TOPOUT INSPECTION.
MAXIMUM LENGTH OF 5' FOR FLEX DUCT. PROVIDE DUCT SMOKE DETECTOR.
PROVIDE EMERGENCY LIGHTING IN RESTROOMS.
(2/12/2004 15:48 DEB) REMOVED $35.00 FEE FOR BUIDING FINAL INSPECTION ON 12/23/03 PER SLC.
Parcel Info
City/State/Zip:
FRISCO, TX, 75034
Subdivision:
LAKE CROSSING
|
| BF TESTER | CHRIS JONES | (214)597-1760 | | 1931 MIDDLE GLEN DR | CARROLLTON, TX 75007 |
| OWNER | SAVITA 3, INC. | (972)897-7430 | | 5213 BATON ROUGE BLVE | FRISCO, TX 75034 |
| Total Fees |
|
Charged: $0.00
Balance Due: $0.00
|
|
| BACKFLOW | APPROVED |
3/28/2007
| | 3/28/2007 | |
More Info
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